مقالات در نشریات
| # | عنوان مقاله | نویسندگان | نشریه | تاریخ انتشار |
|---|---|---|---|---|
| ۴۱ | Titanium dioxide nanoparticles (TiO2 NPs) promote growth and ameliorate salinity stress effects on essential oil profile and biochemical attributes of Dracocephalum moldavica. | 19. Gohari, G., Mohammadi, A., Akbari, A., Panahirad, S., Dadpour, M.R., Fotopoulos, V., Kimura, S. | Scientific Reports | 2020 |
| ۴۲ | Interaction between hydrogen peroxide and sodium nitroprusside following chemical priming of Ocimum basilicum L. against salt stress. | 20. Gohari, G., Alavi, Z., Esfandiari, E., Panahirad, S., Hajihoseinloui, S. and Fotopoulos, V. | Physiologia Plantarum | 2020 |
| ۴۳ | Shelf life quality of plum (Prunus domestica L.) improves with caboxymethylcellulose- based edible coating. | 21. Panahirad, S., Naghshiband-Hassani, R., Zaare-Nahandi, F., Ghanbarzadeh, B., Mahna, N. | HortScience | 2019 |
| ۴۴ | Effect of salicylic acid foliar application on Vitis vinifera L. cv. Sultana under salinity stress | 22. Oraei, M., Gohari, G., Panahirad, S., Zareei, E. and Zaare-Nahandi, F. | Acta Scientiarum Polonorum Hortorum Cultus | 2019 |
| ۴۵ | اثرات محلول پاشی فنیل آلانین روی برخی شاخص های غذایی حبه انگور رقم حسینی | غلامرضا گوهری،سیما فریدونی،سیما پناهی راد،نسرین سپهری، محمدرضا دادپور | پژوهش های صنایع غذایی | 2020 |
| ۴۶ | Pre-veraison treatment of salicylic acid to enhance anthocyanin content of grape (Vitis vinifera L.) berries | 24. Oraei, M., Panahirad, S., Zaare-Nahandi, F. and Gohari, G. | Journal of the Science of Food and Agriculture | 2019 |
| ۴۷ | Plum shelf life enhancement by edible coating based on pectin and carboxymethyl cellulose. | 29. Panahirad, S., Mahna, N., Naghshiband-Hassani, R., Ghanbarzadeh, B. and Zaare-Nahandi, F. | Journal of Biodiversity and Environmental Sciences (JBES) | 2015 |
| ۴۸ | Effects of salicylic acid on Aspergillus flavus infection and aflatoxin B1 accumulation in pistachio (Pistacia vera L.) fruit. | 30. Panahirad, S., Zaare-Nahandi, F., Mohammadi, N., Alizadeh-Saleteh, S. and Safaie, N. | Journal of the Science of Food and Agriculture | 2014 |
| ۴۹ | Postharvest control of Rhizapus stolonifer in peach (Prunus persica cv. Batsch) fruit using salicylic acid. | 31. Panahirad, S., Zaare-Nahandi, F., Safaralizadeh, R. and Alizadeh-Saleteh, S. | Journal of Food Safety | 2012 |
| ۵۰ | Comparison of floral ontogeny in wild type and double-flowered phenotypes of Syringa vulgaris L. (Oleaceae). | 32. Naghiloo, S., Dadpour, M.R., Peighambardoust, S.H., Panahirad, S., Aliakbari, M. and Movafeghi, A. | Scientia Horticulturae | 2011 |
نمایش ۴۱ تا ۵۰ مورد از کل ۵۰ مورد.