۱ | New Studies on the Galactomannan Extracted from Trigonella foenum-graecum (Fenugreek) Seed: Effect of Subsequent Use of Ultrasound and Microwave on the Physicochemical and Rheological Properties | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Food and Bioprocess Technology | 2020-5-1 |
۲ | Comprehensive study of intrinsic viscosity, steady and oscillatory shear rheology of Barhang seed hydrocolloid in aqueous dispersions | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Perihan Adun | Journal of Food Process Engineering | 2019-6-1 |
۳ | The hydrocolloid extracted from Plantago major seed: Effects on emulsifying and foaming properties | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi | Journal of Dispersion Science and Technology | 2020-4-15 |
۴ | Comprehensive evaluation of emulsifying and foaming properties of Gleditsia caspica seed galactomannan as a new source of hydrocolloid: Effect of extraction method | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Food Hydrocolloids | 2022-10-1 |
۵ | A new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds: Extraction and comprehensive characterization | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Journal of Food Processing and Preservation | 2021-10-1 |
۶ | Biodegradable composite films based on Trigonella foenum‐graceum galactomannan—xanthan gum: Effect of grape seed oil on various aspects of emulsified films | Rasoul Niknam, Mohammad Reza Soudi, Mohammad Mousavi | Journal of the American Oil Chemists' Society | 2022-10-1 |
۷ | Intrinsic viscosity, steady and oscillatory shear rheology of a new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds in aqueous dispersions | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | European Food Research and Technology | 2021-10-1 |
۸ | Effect of ultrasonication on rheological aspects and storage stability of O/W emulsions containing Gleditsia caspica galactomannan–Trigonella foenum–graceum galactomannan mixtures | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Applied Food Research | 2022-6-1 |
۹ | Rheological and stability evaluation of emulsions containing fenugreek galactomannan—Xanthan gum mixtures: Effect of microwave and ultrasound treatments | Rasoul Niknam, Mohammad Reza Soudi, Mohammad Mousavi | Macromol | 2022-8-1 |
۱۰ | A comparative study on the emulsifying and foaming aspects of Gleditsia caspica galactomannan (as a new source of hydrocolloid), fenugreek galactomannan and xanthan gum mixtures | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Journal of Food Processing and Preservation | 2022-10-1 |
۱۱ | Plantago major seed gum based biodegradable films: Effects of various plant oils on microstructure and physicochemical properties of emulsified films | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Hamed Hamishehkar | Polymer Testing | 2019-8-1 |
۱۲ | The effects of Plantago major seed gum on steady and dynamic oscillatory shear rheology of sunflower oil‐in‐water emulsions | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi | Journal of Texture Studies | 2018-10-1 |
۱۳ | Barhang (Plantago major L.) seed gum: Ultrasound‐assisted extraction optimization, characterization, and biological activities | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi | Journal of Food Processing and Preservation | 2020-10-1 |
۱۴ | The Effect of Marrubium vulgare on Morphine Tolerance and Withdrawal Syndrome in Male Rats | Sara Sajjadi, Rasoul Niknam, Mohammad Charkhpour, Fatemeh Fathiazad, Razie Moradi, Alireza Parvizpur | Journal of Young Pharmacists | 2023-10-1 |
۱۵ | Biodegradable Emulsified Films Based on Gleditsia Caspica (Persian Honey Locust) Galactomannan as a New Source of Biopolymer: Effect of Plant Oils on Microstructure and Physicochemical Aspects | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Scholarly Journal of Food and Nutrition | 2022-9-25 |
۱۶ | Using inverse numerical method in modeling of microwave-assisted extraction of galactomannans obtained from Trigonella foenum - graceum and Gleditsia caspica seeds: Measurement of mass transfer coefficients | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Journal of food science and technology | 2022-9-10 |
۱۷ | Modeling of ultrasound–assisted extraction of galactomannans obtained from Trigonella foenum–graceum (fenugreek) and Gleditsia caspica seeds: Using inverse numerical method | Rasoul Niknam, Mohammad Mousavi, Hossein Kiani | Journal of food science and technology | 2022-9-10 |
۱۸ | Antifungal Activity of a Carboxy Methyl Cellulose-Aloe vera-based Edible Coating as a Carrier of Living Cells in Pistachio Nut | Zeinab Ebrahimzadeh Mousavi, Marziyeh Ghasemi, Seyed Mohammad Ali Ebrahimzadeh Mousavi, Amir Mirzadi Gohari, Rasoul Niknam | Pistachio and Health Journal | 2024-5-1 |
۱۹ | Studying physicochemical properties and molecular weight of ultrasound-assisted extracted Plantago major seed gum | Rasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh | Journal of food science and technology | 2019-10-1 |