مقالات در نشریات

#عنوان مقالهنویسندگاننشریهتاریخ انتشار
 
۱New Studies on the Galactomannan Extracted from Trigonella foenum-graecum (Fenugreek) Seed: Effect of Subsequent Use of Ultrasound and Microwave on the Physicochemical and Rheological PropertiesRasoul Niknam, Mohammad Mousavi, Hossein KianiFood and Bioprocess Technology2020-5-1
۲Comprehensive study of intrinsic viscosity, steady and oscillatory shear rheology of Barhang seed hydrocolloid in aqueous dispersionsRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Perihan AdunJournal of Food Process Engineering2019-6-1
۳The hydrocolloid extracted from Plantago major seed: Effects on emulsifying and foaming propertiesRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh RezagholiJournal of Dispersion Science and Technology2020-4-15
۴Comprehensive evaluation of emulsifying and foaming properties of Gleditsia caspica seed galactomannan as a new source of hydrocolloid: Effect of extraction methodRasoul Niknam, Mohammad Mousavi, Hossein KianiFood Hydrocolloids2022-10-1
۵A new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds: Extraction and comprehensive characterizationRasoul Niknam, Mohammad Mousavi, Hossein KianiJournal of Food Processing and Preservation2021-10-1
۶Biodegradable composite films based on Trigonella foenum‐graceum galactomannan—xanthan gum: Effect of grape seed oil on various aspects of emulsified filmsRasoul Niknam, Mohammad Reza Soudi, Mohammad MousaviJournal of the American Oil Chemists' Society2022-10-1
۷Intrinsic viscosity, steady and oscillatory shear rheology of a new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds in aqueous dispersionsRasoul Niknam, Mohammad Mousavi, Hossein KianiEuropean Food Research and Technology2021-10-1
۸Effect of ultrasonication on rheological aspects and storage stability of O/W emulsions containing Gleditsia caspica galactomannan–Trigonella foenum–graceum galactomannan mixturesRasoul Niknam, Mohammad Mousavi, Hossein KianiApplied Food Research2022-6-1
۹Rheological and stability evaluation of emulsions containing fenugreek galactomannan—Xanthan gum mixtures: Effect of microwave and ultrasound treatmentsRasoul Niknam, Mohammad Reza Soudi, Mohammad MousaviMacromol2022-8-1
۱۰A comparative study on the emulsifying and foaming aspects of Gleditsia caspica galactomannan (as a new source of hydrocolloid), fenugreek galactomannan and xanthan gum mixturesRasoul Niknam, Mohammad Mousavi, Hossein KianiJournal of Food Processing and Preservation2022-10-1
۱۱Plantago major seed gum based biodegradable films: Effects of various plant oils on microstructure and physicochemical properties of emulsified filmsRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Hamed HamishehkarPolymer Testing2019-8-1
۱۲The effects of Plantago major seed gum on steady and dynamic oscillatory shear rheology of sunflower oil‐in‐water emulsionsRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh RezagholiJournal of Texture Studies2018-10-1
۱۳Barhang (Plantago major L.) seed gum: Ultrasound‐assisted extraction optimization, characterization, and biological activitiesRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh RezagholiJournal of Food Processing and Preservation2020-10-1
۱۴The Effect of Marrubium vulgare on Morphine Tolerance and Withdrawal Syndrome in Male RatsSara Sajjadi, Rasoul Niknam, Mohammad Charkhpour, Fatemeh Fathiazad, Razie Moradi, Alireza ParvizpurJournal of Young Pharmacists2023-10-1
۱۵Biodegradable Emulsified Films Based on Gleditsia Caspica (Persian Honey Locust) Galactomannan as a New Source of Biopolymer: Effect of Plant Oils on Microstructure and Physicochemical AspectsRasoul Niknam, Mohammad Mousavi, Hossein KianiScholarly Journal of Food and Nutrition2022-9-25
۱۶Using inverse numerical method in modeling of microwave-assisted extraction of galactomannans obtained from Trigonella foenum - graceum and Gleditsia caspica seeds: Measurement of mass transfer coefficientsRasoul Niknam, Mohammad Mousavi, Hossein KianiJournal of food science and technology2022-9-10
۱۷Modeling of ultrasound–assisted extraction of galactomannans obtained from Trigonella foenum–graceum (fenugreek) and Gleditsia caspica seeds: Using inverse numerical methodRasoul Niknam, Mohammad Mousavi, Hossein KianiJournal of food science and technology2022-9-10
۱۸Antifungal Activity of a Carboxy Methyl Cellulose-Aloe vera-based Edible Coating as a Carrier of Living Cells in Pistachio NutZeinab Ebrahimzadeh Mousavi, Marziyeh Ghasemi, Seyed Mohammad Ali Ebrahimzadeh Mousavi, Amir Mirzadi Gohari, Rasoul NiknamPistachio and Health Journal2024-5-1
۱۹Studying physicochemical properties and molecular weight of ultrasound-assisted extracted Plantago major seed gumRasoul Niknam, Babak Ghanbarzadeh, Ali AyasehJournal of food science and technology2019-10-1
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