لیست مقالات در نشریات

نمایش ۴۱ تا ۶۰ مورد از کل ۷٬۱۸۱ مورد.
عنوانعنوان نشریهنویسندگان
Studying physicochemical properties and molecular weight of ultrasound-assisted extracted Plantago major seed gumJournal of food science and technologyRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh
Modeling of ultrasound–assisted extraction of galactomannans obtained from Trigonella foenum–graceum (fenugreek) and Gleditsia caspica seeds: Using inverse numerical methodJournal of food science and technologyRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Using inverse numerical method in modeling of microwave-assisted extraction of galactomannans obtained from Trigonella foenum - graceum and Gleditsia caspica seeds: Measurement of mass transfer coefficientsJournal of food science and technologyRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Biodegradable Emulsified Films Based on Gleditsia Caspica (Persian Honey Locust) Galactomannan as a New Source of Biopolymer: Effect of Plant Oils on Microstructure and Physicochemical AspectsScholarly Journal of Food and NutritionRasoul Niknam, Mohammad Mousavi, Hossein Kiani
The Effect of Marrubium vulgare on Morphine Tolerance and Withdrawal Syndrome in Male RatsJournal of Young PharmacistsSara Sajjadi, Rasoul Niknam, Mohammad Charkhpour, Fatemeh Fathiazad, Razie Moradi, Alireza Parvizpur
A comparative study on the emulsifying and foaming aspects of Gleditsia caspica galactomannan (as a new source of hydrocolloid), fenugreek galactomannan and xanthan gum mixturesJournal of Food Processing and PreservationRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Biodegradable composite films based on Trigonella foenum‐graceum galactomannan—xanthan gum: Effect of grape seed oil on various aspects of emulsified filmsJournal of the American Oil Chemists' SocietyRasoul Niknam, Mohammad Reza Soudi, Mohammad Mousavi
Rheological and stability evaluation of emulsions containing fenugreek galactomannan—Xanthan gum mixtures: Effect of microwave and ultrasound treatmentsMacromolRasoul Niknam, Mohammad Reza Soudi, Mohammad Mousavi
Effect of ultrasonication on rheological aspects and storage stability of O/W emulsions containing Gleditsia caspica galactomannan–Trigonella foenum–graceum galactomannan mixturesApplied Food ResearchRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Intrinsic viscosity, steady and oscillatory shear rheology of a new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds in aqueous dispersionsEuropean Food Research and TechnologyRasoul Niknam, Mohammad Mousavi, Hossein Kiani
A new source of galactomannan isolated from Gleditsia caspica (Persian honey locust) seeds: Extraction and comprehensive characterizationJournal of Food Processing and PreservationRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Comprehensive evaluation of emulsifying and foaming properties of Gleditsia caspica seed galactomannan as a new source of hydrocolloid: Effect of extraction methodFood HydrocolloidsRasoul Niknam, Mohammad Mousavi, Hossein Kiani
The hydrocolloid extracted from Plantago major seed: Effects on emulsifying and foaming propertiesJournal of Dispersion Science and TechnologyRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi
Comprehensive study of intrinsic viscosity, steady and oscillatory shear rheology of Barhang seed hydrocolloid in aqueous dispersionsJournal of Food Process EngineeringRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Perihan Adun
Barhang (Plantago major L.) seed gum: Ultrasound‐assisted extraction optimization, characterization, and biological activitiesJournal of Food Processing and PreservationRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi
The effects of Plantago major seed gum on steady and dynamic oscillatory shear rheology of sunflower oil‐in‐water emulsionsJournal of Texture StudiesRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Fatemeh Rezagholi
New Studies on the Galactomannan Extracted from Trigonella foenum-graecum (Fenugreek) Seed: Effect of Subsequent Use of Ultrasound and Microwave on the Physicochemical and Rheological PropertiesFood and Bioprocess TechnologyRasoul Niknam, Mohammad Mousavi, Hossein Kiani
Plantago major seed gum based biodegradable films: Effects of various plant oils on microstructure and physicochemical properties of emulsified filmsPolymer TestingRasoul Niknam, Babak Ghanbarzadeh, Ali Ayaseh, Hamed Hamishehkar
Enhancing Phishing Detection Using Hybrid Optimization and Attention-Based Deep Learning ModelsInternational Journal of Intelligent Engineering & Systems, 2025, Vol 18, Issue 8, p871Shakir, Saif Safaa; Khanli, Leyli M.; Emami, Hojjat
Planes of Thought Dataset: A New Dataset for The Measurement of Human Thought by Artificial Intelligence Model Based on Cloninger’s TheoryData in Briefآترا جودکی، لیلی محمد خانلی، علیرضا فرنام، یاشار سرباز، جعفر تنها