Effect of infrared-assisted spouted bed drying of flaxseed on the quality characteristics of its oil extracted by different methods

AuthorsDehghan-Manshadi A- Peighambardoust SH- Azadmard-Damirchi S- Niakousari M
JournalJournal of the Science of Food and Agriculture
Page number74-80
Volume number100
Paper TypeFull Paper
Published At2020
Journal GradeISI (WOS)
Journal TypeTypographic
Journal CountryUnited States
Journal IndexQ1

Abstract

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