| Authors | 16. Panahirad, S., Naghshiband-Hassani, R., Mahna, N. |
|---|---|
| Journal | Food Science and Technology International |
| Presented by | University of Tabriz |
| IF | 2.3 |
| Paper Type | Original Research |
| Published At | 2020 |
| Journal Grade | ISI (WOS) |
| Journal Type | Typographic |
| Journal Country | United States |
Abstract