Improvement of postharvest quality of plum (Prunus domestica L.) using polysaccharide-based edible coatings.

Authors15. Panahirad, S., Naghshiband-Hassani, R., Bergin, S., Katam, R., Mahna, N.
JournalPlants
Presented byUniversity of Tabriz
IF4.5
Paper TypeOriginal Research
Published At2020
Journal GradeISI (WOS)
Journal TypeElectronic
Journal CountrySwitzerland

Abstract